The best make-ahead recipe : a best recipe classic
(Book)

Book Cover
Average Rating
Contributors
Van Ackere, Daniel.
Burgoyne, John.
Kimball, Christopher.
Published
Brookline, Mass. : America's Test Kitchen, [2007].
Edition
1st ed.
Physical Desc
x, 435 pages : illustrations (some color) ; 29 cm.
Status
Available from another library
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Copies

LocationCall NumberStatus
Rampart Library District - Florissant (C354) - NONFICTION641.555 BesOn Shelf

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Links

http://www.americastestkitchen.com/

Subjects

LC Subjects
Cookbooks.
Cooking.
Make-ahead cooking.
OCLC Fast Subjects
Cookbooks.
Cooking.
Make-ahead cooking.
Other Subjects
Cookbook.
cookbooks.
Cuisine préparée à l'avance.
Livres de cuisine.

More Details

Published
Brookline, Mass. : America's Test Kitchen, [2007].
Format
Book
Edition
1st ed.
Language
English

Notes

General Note
"How to cook now ... to save time later"--Jacket.
General Note
Includes index.
Description
Contains over three hundred make-ahead recipes and variations from the editors of "Cook's Illustrated" magazine, including appetizers, side dishes, slow-cooker favorites, double-duty meals, stews, chilis, sauces, casseroles, oven-ready entrees, breakfast and breads, desserts, and holiday dishes, each reengineered to withstand storage, freezing, and reheating.

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Citations

APA Citation, 7th Edition (style guide)

Van Ackere, D., Burgoyne, J., & Kimball, C. (2007). The best make-ahead recipe: a best recipe classic . America's Test Kitchen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Van Ackere, Daniel, John. Burgoyne and Christopher. Kimball. 2007. The Best Make-ahead Recipe: A Best Recipe Classic. America's Test Kitchen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Van Ackere, Daniel, John. Burgoyne and Christopher. Kimball. The Best Make-ahead Recipe: A Best Recipe Classic America's Test Kitchen, 2007.

MLA Citation, 9th Edition (style guide)

Van Ackere, Daniel., John Burgoyne, and Christopher Kimball. The Best Make-ahead Recipe: A Best Recipe Classic America's Test Kitchen, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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